Acre Restaurant

Name: Acre Restaurant
Address: 6325 Lewis St, Parkville, MO 64152, United States, Missouri, MO, US
Telephone: +1 8163-212-958
Rating: 4.6

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4.6

( 16 reviews )

American, Steakhouses

6325 Lewis St, Parkville, MO 64152, United States

+1 8163-212-958

Acre Restaurant is a popular dining establishment located in Parkville, Missouri. With a 4.6 rating on Google Maps, Acre Restaurant is known for its high-quality food, drinks, and service. The restaurant offers a range of dining options including dine-in, takeaway, and delivery. It is also conveniently located in the Parkville Commons Shopping Center. Acre Restaurant is open Thursday through Saturday for dinner. The menu features a variety of options including ribeye, pork chop, and tenderloin. Guests can also enjoy cocktails and a variety of sides including mashed potatoes and cheese curds. The restaurant has a relaxed dress code and encourages guests to be comfortable. Overall, Acre Restaurant provides an enjoyable dining experience for those looking for a quality meal in Parkville.

Reviews

4.6/5

16 reviews

5 stars

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1 stars

Liz moore

March 22, 2024

Since Acre entered the culinary landscape in 2022 they instantly became a force to be reckoned with. I’m hard on fine dining restaurants and I can assure you Acre is the best restaurant in Kansas City after our latest encounter. My wife and I celebrated our anniversary. We did the Chefs Tasting which consisted of at least 5 items. We also did the wine pairing. Let me tell you, it was excellent. Absolutely delicious and worth every penny. The food was top notch, learned about new wines with nice pours and precision pairings. The service was excellent and laid back. It was a fun evening. 52 day dry aged beef! Thanks Chef Andrew!

Judy webb

March 22, 2024

Came here for dinner! I got the 40 day dry aged KC strip, cooked medium. I also got the mashed potatoes. A very good steak! It was cooked perfectly and had plenty of flavor. Some of the best I’ve had. Mashed potatoes were very good as well. Light and creamy. For dessert I got lemon cake with fresh fruit. The staff and atmosphere was very welcoming and kind. They recommended things and told me that all of their foods were local to the area and Missouri which was really nice. The perfect place for anniversaries, birthdays or any other special event. Can’t wait to go back!

Dusty maat

March 22, 2024

The 40oz aged ribeye for 2 was perfection. I love the presentation before and after cooking, but devouring it was the best part. It’s truly delicious. The fried green tomatoes are expertly done, the puréed potatoes are very smooth and tasty, and the vegetables were delicious. I think the horseradish needs a bit more horseradish, but it was still pretty good. The s’more dessert was really good, but probably only enough for one person. We’ll definitely go back.

Baozhou cao

March 22, 2024

Welp, this was real good. I was curious and not sure what to expect from dry-aged steak, but I was not disappointed. The flavor was subtle and nutty, texture was buttery soft, and the sauces compliment it well. My favorites were the chimichurri and bernaise, although the horseradish was good too. The cheese curds were good but didn't blow my mind. The Brussels sprouts side dish was excellent, and the lemon cake was to die for. I was also pleased to see some reasonably priced items on the menu you can check out if you just want a nice dinner but aren't celebrating anything special. We'll definitely go back to try some of the other items.

Roger banks

March 22, 2024

First off, some of these 4 star reviews are comical. “I’d give you a 4.5-4.75 if I could…” honey you’re not the queen of England, humble yourself. Some of the best meals I have had, have come out of this kitchen. Fortunate enough to have dined here a handful of times this last year. The food and service are always on point. I’ve never had to ask for an additional napkin, fork or even more serving crackers for an appetizer, they always just appear at the table when you are not looking. Hats off to Andrew and his crew, they are fantastic! Special shout out to Kyle, Faithe and Angle. Your inside contributed to an awesome dining experience

Crowe murdock

March 22, 2024

We had a group of 7 in a private dining room and are completely blown away by the service, food, and atmosphere. Our server, Faith, was incredible. She provided the best recommendations and was outstandingly professional. The group got a wide variety of the menu. My favorites include the 35 day aged steak and the dill pickle fried chicken. The chef and owner poured the table’s wine and made numerous appearances. You can tell the staff is truly proud of their work and appreciative of those who benefit from it. I left speechless and satisfied. This Arkansas native will be back!!!! WOW! In the mood for cocktails? I recommend the bobbing for apples cocktail!

Misty blue

March 22, 2024

The food was incredible. Appetizers were some of the best things I’ve ever eaten. We did the ribeye for two and it was good. The dry aged mean and crust was incredible. Our sides were okay but still good. The service was absolutely incredible and when we had allergy concerns they let us speak to chef to confirm what we could eat. Highly recommend.

Melissa saady

March 22, 2024

We came in a group of 7 for a work dinner and thoroughly enjoyed it. The wood grilled strip was delicious. The only think we were not crazy about was the pork croquette. pork loin was delicious! Jonathan was a great server - we loved his explanations and recommendations.